Have you felt overwhelmed looking for a quality kitchen knife?
Yeah, us too.
There’s heaps of incomprehensible jargon out there about everything knife-related: construction, blade shape, steel type, to name a few.
Most of this is clever marketing from companies who want to sell you on knives with bells and whistles that don’t affect performance much.
We want to cut out the confusion and make it easier for you to find a great knife that you’ll love and use for years to come.